Corn is green gold higher in nutrients. Fine eating whole grains, today's fashion, gold surface is made of pure corn, corn noodles gold contained large quantities of natural vitamin E, can promote cell division, cell senescence, reduce serum cholesterol, prevent the function of skin lesions, but also reduce the symptoms of atherosclerosis and brain function decline appears. Corn noodles in vitamin A, prevention and treatment of dry eye in older common bronchitis, dry skin and nerve palsy also have some secondary effects. Watkins rich in lysine corn noodles (dry corn in little), it is essential nutrients. The study found that eat corn noodles can inhibit the side effects of anti-cancer drugs on the human body. Gold corn noodles in cellulose are numerous and long, in an amount of milled rice, 6,8 times the fine surface. A recent study showed that the German Nutrition Society, in all staple foods, nutritional value and health effects of corn is the highest. Can prevent heart disease and cancer, in the yearlong study, experts on corn, rice, flour and other staples were the indicators compare the nutritional value and health effects. It was found that the vitamin content of corn is very high for rice, flour 5-10 times. . Meanwhile, corn contains a lot of nutritional substances may also let the experts pleasantly surprised. In addition to containing carbohydrates, protein, fat, carotene, the corn also contains riboflavin, vitamins, etc., a lot of advantages to join. Tel: 15004027488 Online QQ: 171862418